Vegetarian Friendly
Hot Chilli Cheddar
Hot Chilli Cheddar
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Buckle up, heat seekers – this isn’t your average cheese. We’ve taken smooth, creamy cheese and turbocharged it with a fiery fusion of jalapeños and bold red chillies. The result? A devilishly addictive truckle that kicks like a mule and leaves your taste buds begging for more.
Whether you're spicing up a burger, livening up a cheese board, or just going in with a cracker and some serious courage, this hot chilli cheese doesn’t mess around. Perfect for those who like their cheese with attitude – and a little bit of danger.
Dare to try it?
Keep Refrigerated +2°C to +5°C. Consume within 1 week of opening. Remove wax before eating.
Ingredients
Ingredients
Mature cheddar cheese (98.4%) [milk], chilli flakes (1%), green jalapeño flakes (0.3%), red pepper flakes (0.2%), preservative: potassium sorbate (E202).
Nutritional Information
Nutritional Information
| Nutrient | Per 100g |
|---|---|
| Energy | 413kcal / 1716kJ |
| Fat | 34.6g |
| – Saturates | 21.4g |
| Carbohydrates | 0.9g |
| – Sugars | 0.2g |
| Protein | 25.2g |
| Salt | 1.8g |
Allergens
Allergens
• Contains Milk
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